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Irish Coffee |
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Forget whipped cream in those aerosol cans, this is the real deal. |
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Rinse coffee mug or stemmed glass coffee mug with hot water. Pour whiskey, sugar, into mug.
Fill with coffee, leaving room at the top to add the cream. Stir
thoroughly. Using the back of a
spoon, slowly pour the cream so it sets on top of the mixture.
Do not stir the cream into the coffee mixture.
Sip through the cream for a traditions taste. |
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© 2006 |